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	<title>Comments on: Pizza Perfection</title>
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		<title>By: Loosely SpeakingÃ¢â‚¬â€?A Virtual Assistant&#8217;s Blog &#187; All I need is $4.59</title>
		<link>http://blog.looseends.net/prescott-arizona/pizza-perfection/comment-page-1/#comment-3733</link>
		<dc:creator>Loosely SpeakingÃ¢â‚¬â€?A Virtual Assistant&#8217;s Blog &#187; All I need is $4.59</dc:creator>
		<pubDate>Sat, 13 Dec 2008 17:37:47 +0000</pubDate>
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		<description>[...] Speaking of this, read these related posts: Pizza Perfection [...]</description>
		<content:encoded><![CDATA[<p>[...] Speaking of this, read these related posts: Pizza Perfection [...]</p>
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	<item>
		<title>By: Loosely SpeakingÃ¢â‚¬â€?A Virtual Assistant&#8217;s Blog &#187; Give a care? Give a share!</title>
		<link>http://blog.looseends.net/prescott-arizona/pizza-perfection/comment-page-1/#comment-3315</link>
		<dc:creator>Loosely SpeakingÃ¢â‚¬â€?A Virtual Assistant&#8217;s Blog &#187; Give a care? Give a share!</dc:creator>
		<pubDate>Wed, 29 Oct 2008 17:39:40 +0000</pubDate>
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		<description>[...] Pizza Perfection [...]</description>
		<content:encoded><![CDATA[<p>[...] Pizza Perfection [...]</p>
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		<title>By: ktcosmos</title>
		<link>http://blog.looseends.net/prescott-arizona/pizza-perfection/comment-page-1/#comment-3116</link>
		<dc:creator>ktcosmos</dc:creator>
		<pubDate>Sat, 02 Aug 2008 03:59:47 +0000</pubDate>
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		<description>Hi Jim,

I think I must have been fuzzy in my post, for this pizza is one I made at home, with fresh ingredients from Whipstone, my garden, and my own kitchen. I did try it, or, in fact, I did gobble it up with help from my spouse, Don. 

Thanks for dropping in!</description>
		<content:encoded><![CDATA[<p>Hi Jim,</p>
<p>I think I must have been fuzzy in my post, for this pizza is one I made at home, with fresh ingredients from Whipstone, my garden, and my own kitchen. I did try it, or, in fact, I did gobble it up with help from my spouse, Don. </p>
<p>Thanks for dropping in!</p>
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		<title>By: Jim Hamm</title>
		<link>http://blog.looseends.net/prescott-arizona/pizza-perfection/comment-page-1/#comment-3115</link>
		<dc:creator>Jim Hamm</dc:creator>
		<pubDate>Sat, 02 Aug 2008 02:10:49 +0000</pubDate>
		<guid isPermaLink="false">http://blog.looseends.net/?p=540#comment-3115</guid>
		<description>Hi Katie. I&#039;ve known Corey and Shanti for years, and have played music at their farm for a couple  of their get-togethers in times past. We&#039;ve (my wife Zee and I) also purchased their farm products many times at the Prescott Farmers Market.. What a nice couple, and one has to admire them for what they&#039;re doing on their farm in Chino. We had also planned to sign up for the pre-purchase farm produce plan, but somehow forgot to do so. That &quot;pie&quot; recipe looks interesting. I assume it must be an entree instead of dessert by looking at the ingredients. If you try it, would be interesting to read your comments on your blog.....Jim Hamm</description>
		<content:encoded><![CDATA[<p>Hi Katie. I&#8217;ve known Corey and Shanti for years, and have played music at their farm for a couple  of their get-togethers in times past. We&#8217;ve (my wife Zee and I) also purchased their farm products many times at the Prescott Farmers Market.. What a nice couple, and one has to admire them for what they&#8217;re doing on their farm in Chino. We had also planned to sign up for the pre-purchase farm produce plan, but somehow forgot to do so. That &#8220;pie&#8221; recipe looks interesting. I assume it must be an entree instead of dessert by looking at the ingredients. If you try it, would be interesting to read your comments on your blog&#8230;..Jim Hamm</p>
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